Join
our team.
our team.
Working at Hotel loj or in seven's kitchen – our kind of place
loj stands for lived hospitality, highest service quality, and a heartfelt togetherness.
To offer our guests an unforgettable experience, we are looking for committed personalities who enjoy being hosts with heart and professionalism at Hotel loj in Flachau or at the restaurant seven's kitchen.
Starting December 2026 we are looking for:
Contact:
Hotel loj | our kind of place
Stahlhammergasse 236
5542 Flachau
Lena Oberreiter
lena@loj-hotel.com
To offer our guests an unforgettable experience, we are looking for committed personalities who enjoy being hosts with heart and professionalism at Hotel loj in Flachau or at the restaurant seven's kitchen.
Starting December 2026 we are looking for:
- Chef de Partie (m/w/d)
- Chef de Rang (m/w/d)
- Breakfast waiter (m/w/d)
- Housekeeping Attendant (m/w/d)
- Reception and Reservation Assistant (m/w/d)
Contact:
Hotel loj | our kind of place
Stahlhammergasse 236
5542 Flachau
Lena Oberreiter
lena@loj-hotel.com
Chef de Partie (m/w/d)
Full-time - starting December 2026
Tasks
Profile
We offer:
- Independent planning, preparation, and cooking of dishes
- À la carte and half board
- Creation of varied menus and dishes considering regional and seasonal products
- Responsible handling and storage of food
- Compliance and control of hygiene and quality standards (HACCP)
- Economic and efficient use of food
- Close cooperation with service and head chef
Profile
- Completed training as a cook
- Relevant professional experience in Austria
- Independent, structured, and organized way of working
- Creativity and attention to detail
- Sense of responsibility
- Resilience, flexibility, and passion for the profession
- Very good German language skills, additional languages are an advantage
We offer:
- A secure workplace in a motivated, warm, and young team
- Attractive salary with willingness to pay above average depending on qualifications
- Regular working hours (6 days a week), always the same fixed day off
- Accommodation & meals possible by arrangement
- Opportunities for further training and advancement
- New modern kitchen
Chef de Rang (m/w/d)
Full-time - starting December 2026
Responsibilities
Profile
We offer:
- Independent management and responsibility for a service station in the à la Carte and half-board area
- Professional advice and care for guests, ensuring a first-class service process
- Taking orders and properly serving food and beverages
- Participation in the design and presentation of an appealing menu and beverage selection
- Responsible handling of service materials, beverages, and all operational resources
- Compliance with and control of hygiene, quality, and service standards ensuring an economical and efficient workflow in the service area
- Close cooperation with the kitchen
Profile
- Completed training in the gastronomy or service sector
- At least 2 seasons of professional experience in Austria
- Independent, structured, and organized working style
- Strong service orientation and a sense for quality and details
- Responsibility awareness and a professional appearance
- Resilience, flexibility, and passion for the profession
- Very good knowledge of German and English (required), additional languages are an advantage
We offer:
- A secure workplace in a motivated, warm, and young team
- Attractive remuneration with a willingness to pay above average depending on qualifications
- Regular working hours (6 days a week), always the same fixed day off
- Accommodation & meals possible by arrangement
- Opportunities for further education and advancement
Breakfast Waiter (m/f/d)
Full-time - from December 2026
Tasks
Profile
We offer:
- Independent management and preparation of the breakfast area
- Warm care for our guests and ensuring a relaxed start to the day
- Preparation and replenishing of the breakfast buffet
- Taking & preparing breakfast orders (e.g. egg dishes)
- Aesthetic presentation of the buffet as well as ensuring freshness and quality
- Responsible handling of food, service equipment, and all operational resources
- Compliance with and control of hygiene, quality, and service standards
- Ensuring a clean and smooth workflow in breakfast service
- Close collaboration with the kitchen and reception
- Preparation and setting up tables for evening service
- Preparing mise en place for evening service
Profile
- At least 2 seasons of professional experience in Austria
- Independent, structured, and organized way of working
- Strong service orientation as well as a sense for quality and details
- Sense of responsibility and professional appearance
- Resilience, flexibility, and passion for the profession
- Very good German and English language skills (mandatory), other languages advantageous
We offer:
- A secure workplace in a motivated, warm, and young team
- Attractive compensation with a willingness to overpay depending on qualification
- Regulated working hours (6-day week), always the same fixed day off
- Accommodation & meals possible upon agreement
- Opportunities for further training and advancement
Housekeeping Attendant (m/w/d)
Vollzeit - ab Dezember 2026
Responsibilities
Profile
We offer:
- Cleaning and maintaining guest rooms and public areas
- Ensuring our high standards of cleanliness and quality
- Proper handling of cleaning products and equipment
- Checking rooms for completeness and functionality
- Careful handling of guest requests and lost property
Profile
- Reliable, independent and meticulous approach to work
- At least 2 seasons of housekeeping experience in Austria
- Friendly manner and ability to work as part of a team
- Strong commitment to quality and a high sense of responsibility
- Good command of German
We offer:
- A secure position in a motivated, welcoming and young team
- Attractive salary with the possibility of higher pay depending on qualifications
- Regular working hours (6-day week), with the same fixed day off each week
- Accommodation & meals available by arrangement
- Training and career advancement opportunities
Reception & Reservations Assistant (m/w/d)
Vollzeit - ab Dezember 2026
Responsibilities
Profile
We offer:
- Looking after our guests from check-in to check-out
- Handling enquiries and reservations
- Communicating with guests by phone and in writing
- Preparing offers and booking confirmations
- General administrative duties at reception
- Working closely with other departments
- Assisting with restaurant service, e.g. setting tables and preparing the restaurant
Profile
- At least 2 seasons of professional experience in Austria
- Independent, structured and organised approach to work
- Strong service orientation and a keen eye for quality and detail
- Strong sense of responsibility and professional manner
- Ability to work under pressure, flexibility and passion for the profession
- Very good command of German and English (required); additional languages are an advantage
- Experience with Casablanca is an advantage
We offer:
- A secure position in a motivated, welcoming and young team
- Attractive salary with the possibility of higher pay depending on qualifications
- Regular working hours (6-day week), with the same fixed day off each week
- Accommodation & meals available by arrangement
- Training and career advancement opportunities